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Ham Carver for
Weddings
The Perfect Ham Carver Service for Your Wedding
"You are the one who decides, and your family is the one who remembers... Who doesn't like a good, masterfully carved ham?"
Your wedding day deserves the finest details. A professional ham carver not only offers supreme gastronomy, but turns the cocktail reception into a live display of elegance, skill, and tradition that your guests will cherish forever.
At SPCJ we ensure that the carving service is flawless, fluid, and seamlessly integrated into your cocktail protocol. In addition, if you need an exclusive venue to get married, we guide and advise you on top collaborator estates just 20 minutes from Madrid.
20% Discount on Selected Hams
We want to celebrate with you on your special day. When booking our ham carver service for your wedding, the bride & groom enjoy a 20% direct discount on purchasing our selected top-quality Iberian hams.
Claim 20% Discount for Weddings →How We Organize the Service for Your Wedding
At SPCJ we provide transparent, step-by-step guidance from day one so you can enjoy your day worry-free.
First Contact
We speak via phone or video call to understand your ideas, preferences, and vision for the big day.
Event Analysis
We analyze the specific features of your wedding, season, and cocktail flow.
Location & Venue
We evaluate the estate or celebration space to place the optimal carving station.
Guest Count
We precisely calculate the number of pieces and carvers needed to avoid queues and waiting.
Quality Advisory
We guide you in selecting the ideal Iberian ham grade tailored to your budget.
Guidelines & Timing
We coordinate exact start and end times during the aperitif with your catering and venue.
Formal Quote & Booking
We issue a formal proposal with guaranteed date reservation and clear tax details.
Getting Married Soon?
Peak wedding dates book months in advance. Share your wedding date and venue with us to check availability immediately.
Take advantage of the 20% discount on hams for bride and groom.
Book Wedding Date →