Masters of
Knife & Tradition

Who Are We?

"Carving a ham is an art that must be learned... Hiring our service is ensuring the success of your event."

SPCJ (Selección Profesional de Cortadores de Jamón) is the only company specialized in the service of carving Iberian ham and cured beef (cecina) both nationally and internationally for social and institutional events, with more than 20 years of accumulated experience.

We are distinguished by our rigorous care of the product, always counting on the best selection of national Iberian hams and guaranteeing an impeccable presentation. Our distinctive seal is the elegance of our plating, transforming each portion into unique artistic composition plates.

From our headquarters in Madrid, we coordinate services anywhere in Spain and internationally, backed by a team of more than 300 elite cutters and more than 2,000 successfully completed events.